Desserts Menu

Anthony's dessert menu is famed throughout the Boston area. Our chefs have created an extensive range of delicious treats, from Baked Alaska to Creme Brulée to Grand Marnier Soufflé, that are sure to bring pleasure to the most discriminating palette.
Baked Alaska $5.95
with Merignue & Strawberry Sauce

Pier 4 Ice Cream Pie $5.95
French Vanilla Ice Cream with a Swirl of Lemon Sorbet served with Raspberry and Lemon Sauces.

Anthony's Pecan Pie $7.95
with Ice Cream

Chocolate Mint Cream Pie $5.95

Parisian Apple Tart $6.95
served with Ginger-Caramel Sauce & Fresh Whipped Cream

Strawberry Cheesecake $6.95

Chocolate Espresso Cake $6.95
Raspberry Sauce

Chocolate Kahlua Brownie $6.95
with Cappuccino Ice Cream & Anthony's Hot Fudge Sauce

Creme Caramel $5.95

Creme Brulée $6.95

Heavenly Bread Pudding $5.95
Warm Apple-Currant and Pecan Bread Pudding with Bourbon Sauce & Whipped Cream

Hot Baked Indian Pudding $4.95
with Ice Cream

Old Fashioned Rice Pudding $4.95

Ice Cream Tartufo $5.95
choose from either Chocolate-Raspberry served with Chocolate & Raspberry Sauces or Créme Caramel Ice Cream with Vanilla Ice Cream center served with Ginger-Caramel Sauce

Hot Fudge Sundae $6.95

Ice Cream $4.95
ask for today's flavors

Pier 4 Sorbet Sampler $6.95
served in an almond tuile with fruit coulis

Strawberries Romanoff $8.95

Anthony's Coupe Glacée $8.95

Dessert Duet $7.95
a piece of Chocolate Espresso Cake and a piece of Anthony's Cheesecake served with Raspberry Sauce

Chocolate Soufflé $7.95
with Zabaglione Sauce

Grand Marnier Soufflé $7.95
with Zabaglione Sauce

Coffee or Tea $2.25

 

 

reservations